The air fryer has a reputation as the ultimate kitchen appliance, and it’s not hard to see why. With its ability to produce delicious, crispy, healthy meals, it’s no wonder many people swear by their air fryers. One of the most popular dishes to cook in the air fryer is pork chops, and for good reason—they turn out juicy and flavorful every time. But if you’re new to the air fryer, you might be wondering: How long do you cook pork chops in the air fryer?
First, it’s important to note that cooking times will vary based on several factors, including the thickness of the pork chops, the type of air fryer you’re using, and your personal preference for doneness. That being said, here are some general guidelines for how long to cook pork chops in the air fryer:
thinly sliced pork chops (less than ½ inch thick)
If you have thinly sliced pork chops, you can cook them in the air fryer at 375F for 8-10 minutes. Be sure to flip them halfway through to make sure they cook evenly on both sides. You can check the internal temperature with a meat thermometer to make sure they reach 145F.
Thick cut pork chops (1 inch thick or more)
For thicker pork chops, you’ll want to increase the cook time to around 12-15 minutes at 375F. Again, check the internal temperature with a meat thermometer to make sure it reaches 145F.
Bone-in Pork Chops
If your pork chops have bones, you will need to add a few minutes to the cooking time. For bone-in pork chops 1 inch thick or thicker, cook at 375F for 15-20 minutes, turning halfway through.
Braised Pork Chops
If you marinate the pork chops before cooking them in the air fryer, you will need to adjust the cooking time accordingly. Marinated pork chops will take less time to cook in the air fryer because the marinade helps tenderize the meat. Aim for about 8-12 minutes at 375F, depending on the thickness of the pork chops.
No matter how you cook your pork chops in the air fryer, it’s always a good idea to check the internal temperature to make sure they’re fully cooked. As mentioned earlier, the FDA recommends cooking pork to an internal temperature of 145F to ensure it is safe to eat. Using a meat thermometer is the easiest and most accurate method.
In conclusion, cooking pork chops in the air fryer is a quick and easy way to create a delicious and nutritious meal. Follow these general guidelines for cooking times and you’ll have perfect pork chops every time. Don’t be afraid to experiment with different seasonings and marinades to create your own unique twist on this classic dish. Happy air frying!
Post time: May-06-2023