ukuthi umshini wekhofi usebenza kanjani

Wake wacabanga ukuthi inkomishi yakho yasekuseni yekhofi ingavela ngokumangalisayo ngokucindezela inkinobho?Impendulo isekuklanyweni okuyinkimbinkimbi nokusebenza kwemishini yekhofi.Kulokhu okuthunyelwe kwebhulogi, sizongena emhlabeni othakazelisayo wabenzi bekhofi, sihlole ukuthi basebenza kanjani kanye nezinqubo ezihlukahlukene ezihilelekile.Ngakho-ke thola inkomishi entsha yekhofi njengoba sikuthatha ohambeni lwangemuva kwesigcawu lwesiphuzo sakho esiyintandokazi.

1. Okuyisisekelo kokuphisa:

Imishini yekhofi iyisimangaliso sobunjiniyela obuklanyelwe ukwenza lula inqubo yokwenza inkomishi yekhofi enhle kakhulu.Izingxenye ezibalulekile zomshini wekhofi zihlanganisa indawo yokugcina amanzi, into yokufudumeza, ubhasikidi wotshwala kanye nebhodlela lamanzi.Ake sibone ukuthi basebenzisana kanjani ukuze bakhe inkomishi yekhofi ejabulisayo:

a) Ithangi lamanzi: Ithangi lamanzi liphethe amanzi adingekayo ukwenza ikhofi.Ngokuvamile itholakala ngemuva noma eceleni komshini futhi ingaba namandla ahlukene.

b) Isici sokushisa: Isici sokushisisa, ngokuvamile esenziwe ngensimbi, sinesibopho sokushisisa amanzi afinyelele izinga lokushisa elilungile lokuphiswa.Kungaba ikhoyili yokushisisa noma i-boiler, kuye ngohlobo lomshini.

c) Brew Basket: Ubhasikidi wotshwala uqukethe ikhofi eligayiwe futhi libekwe phezu kwekharafe.Kuyisitsha esinembobo esivumela amanzi ukuthi adlule ngenkathi egcina izindawo zekhofi.

d) Ibhodlela lengilazi: Ibhodlela lengilazi yilapho kuqoqwa khona ikhofi elishisiwe.Kungaba isitsha sengilazi noma i-thermos ukugcina ikhofi lifudumele.

2. Inqubo yokuphisa:

Manje njengoba sesiqonda izingxenye eziyisisekelo, ake simbe ukuthi umshini wekhofi ulipheka kanjani ngempela ikhofi:

a) Ukuthatha amanzi: Umshini wekhofi uqala inqubo ngokudonsa amanzi ethangini lamanzi usebenzisa iphampu noma amandla adonsela phansi.Bese ithumela amanzi endaweni yokushisisa lapho eshiselwa khona ezingeni lokushisa elifanele lokuphisa.

b) Isizinda: Uma amanzi esefinyelele izinga lokushisa elifunekayo, adedelwa endaweni yekhofi kubhasikidi wotshwala.Kule nqubo ebizwa ngokuthi i-extraction, amanzi akhipha ama-flavour, amafutha kanye namaphunga avela endaweni yekhofi.

c) Ukuhlunga: Njengoba amanzi edlula kubhasikidi wokuphuza utshwala, ahlunga izinto eziqinile ezincibilikisiwe njengamafutha ekhofi kanye nezinhlayiya.Lokhu kuqinisekisa inkomishi yekhofi ebushelelezi nehlanzekile ngaphandle kwezinsalela ezingafuneki.

d) Uphisa I-Drip Brewing: Kwabaningi abenzi bekhofi, ikhofi elishisiwe ligeleza lehle kubhasikidi ophuzwayo bese liconsa ngqo kukharafi.Ijubane lamaconsi amanzi lingashintshwa ukuze kulawulwe amandla ekhofi.

e) Ukuphuza utshwala kuqediwe: Lapho inqubo yokuphisa isiphelile, into yokushisisa iyacishwa futhi umshini ungene kumodi yokulinda noma uzicime ngokuzenzakalelayo.Lokhu kusiza ukonga amandla uma umshini ungasebenzi.

3. Imisebenzi eyengeziwe:

Imishini yekhofi ihambe ibanga elide ekusebenzeni kwayo okuyisisekelo.Namuhla, ahlome ngezici ezengeziwe ezengeziwe ukuze kuthuthukiswe isipiliyoni sokuphisa.Ezinye izici ezidumile zifaka:

a) Izibali-sikhathi Ezihlelekayo: Lezi zibali-sikhathi zikuvumela ukuthi ubeke isikhathi esiqondile lapho umshini uqala ukuphisa, uqinisekisa ukuthi uvuka nebhodwe elisha lekhofi.

b) Ukulawula Amandla: Ngalo msebenzi, ungalungisa isikhathi sokuphisa noma isilinganiso samanzi nekhofi ukuze wenze inkomishi yekhofi ethambile noma enamandla ngokuya ngokuthanda kwakho.

c) I-Milk frother: Abenzi bekhofi abaningi manje sebefakwe ubisi olwakhelwe ngaphakathi olukhiqiza igwebu lobisi elimnandi le-cappuccino noma i-latte.

Ekuphetheni:

Abenzi bekhofi abazona nje izinto ezilula;ziyizimanga zobunjiniyela obunembayo, obudizayinelwe ukuletha inkomishi yekhofi enhle ngaso sonke isikhathi.Kusuka endaweni yokugcina amanzi kuya enqubweni yokuphisa, yonke ingxenye idlala indima ebalulekile ekwenzeni i-elixir yakho yasekuseni oyintandokazi.Ngakho-ke ngokuzayo lapho uphuza ikhofi elisanda kwenziwa, thatha isikhashana ukwazisa ukusebenza kwangaphakathi okuyinkimbinkimbi komshini wakho wekhofi othembekile.

umshini wekhofi breville


Isikhathi sokuthumela: Jul-04-2023