Puas yog koj sim nrog covcua fryerlos ntawm kev ua noj burgers?Koj puas xav tias nws yuav siv sijhawm ntev npaum li cas los ua noj hamburgers hauv huab cua fryer?Yog hais tias muaj, ces koj nyob rau hauv qhov chaw.
Hauv phau ntawv qhia no, peb yuav tham txog txhua yam koj xav paub txog kev ua noj hamburgers hauv huab cua fryer.Txawm hais tias koj yog ib tug novice lossis tus kws tshaj lij huab cua, peb cov lus qhia thiab cov lus qhia yuav pab koj ua tiav cov burgers zoo kawg nkaus.
Kauj Ruam 1: Npaj cov Burger Patties
Ua ntej peb pib ua noj, nws yog ib qho tseem ceeb los npaj cov burger patties.Lub caij lub patties nrog ntsev thiab kua txob, thiab ntxiv ib co ntxiv seasoning, xws li qej hmoov, yog tias koj nyiam.Txhawm rau tiv thaiv burgers los ntawm shrinking, ua ib qho me me indentation nyob rau hauv nruab nrab ntawm txhua patty.
Kauj Ruam 2: Preheat lub Cua Fryer
Preheat lub cua fryer rau 375 ° F rau li peb feeb.
Kauj Ruam 3: Ua cov Burgers
Lub sijhawm ua noj feem ntau nyob ntawm seb qhov tsawg lossis ua tiav koj nyiam koj cov burgers.Nov yog cov lus qhia rau kev ua noj burgers raws li qhov tuab ntawm patty:
- Rau patties uas yog ½ nti tuab, ua noj patties nruab nrab-tsawg rau 8-10 feeb, nruab nrab-tsawg rau 10-12 feeb, thiab ua kom zoo rau 12-14 feeb.
- Rau 1-nti tuab patty, 12-15 feeb rau tsawg, 15-18 feeb rau nruab nrab, thiab 18-20 feeb kom ua tau zoo.
- Rau patties 1.5 nti tuab, ua noj patties nruab nrab tsawg rau 18-22 feeb, nruab nrab tsawg rau 22-25 feeb, thiab ua kom zoo rau 25-28 feeb.
Nws yog ib qho tseem ceeb uas yuav tsum nco ntsoov tias txhua lub tshuab cua fryer txawv, thiab koj yuav tsum tau kho lub sijhawm ua noj raws li qhov chaw thiab lub zog ntawm koj lub fryer tshwj xeeb.
Kauj Ruam 4: Txheeb xyuas qhov kub thiab txias
Txhawm rau kom paub tseeb tias koj cov burger tau siav rau koj qhov kev xav tau, siv lub ntsuas kub ntawm cov nqaij los xyuas qhov kub thiab txias.USDA pom zoo kom muaj qhov kub thiab txias ntawm 160 ° F rau cov nqaij nyug av.Yog tias koj cov burgers tseem tsis tau ua tiav, txuas ntxiv ua noj hauv huab cua kom txog thaum siav tag.
Kauj Ruam 5: Sib sau koj cov Burger
Thaum cov burgers siav, tshem tawm ntawm cov cua fryer thiab cia lawv so rau ob peb feeb.Lub sijhawm so no tso cai rau cov kua txiv hmab txiv ntoo hauv patty rov faib, ua rau muaj kua txiv hmab txiv ntoo.
Sib sau koj burger nrog koj nyiam toppings thiab txaus siab rau!
nyob rau hauv xaus
Ua noj burgers hauv huab cua fryer yog ceev, yooj yim, thiab ua rau cov txiaj ntsig qab.Ua raws li cov kauj ruam no thiab koj yuav tau txais burger zoo meej txhua lub sijhawm.Nco ntsoov kho lub sij hawm ua noj ua haus raws li lub thickness ntawm lub patty, thiab siv lub ntsuas kub ntawm cov nqaij kom paub tseeb tias qhov kub thiab txias yog haum rau kev pab.
Khaws cov lus qhia saum toj no hauv siab, npaj koj lub tshuab cua txias thiab nplawm qee cov burgers qab rau koj tsev neeg thiab cov phooj ywg!
Post lub sij hawm: May-22-2023